A journey can be so much more than the destinations; just imagine the flavours that you discover along the way. The Rhine not only delivers spectacular sights, but also fascinating culinary traditions through several countries. And what better way to experience this, than on a river cruise? Unpack once, explore with ease, and immerse yourself in everything from hearty German classics to world-famous wines. Here’s how to eat and drink your way along the Rhine.
Start in the Netherlands
With a food scene as diverse as the city itself, Amsterdam is a fantastic place to begin your Rhine river cruise. Cheese lovers will leave happy with local gouda and edam varieties found in local markets and specialty stores. Then, alongside the canals and museums, keep an eye out for Dutch favourites like stroopwafels (thin waffles sandwiched together with caramel) and bitterballen (similar to a croquette).
Discover the flavours of Germany
From the Netherlands, move into Germany where comfort foods are front and centre. Go beyond bratwurst to try tangy sauerkraut, soft pretzels, crispy schnitzel, and slow-cooked stews – all tied to regional traditions. Throughout your river cruise, regional specialties make an appearance during mealtimes but can also be found onshore in markets, restaurants and cafes. Any quintessential German flavours are best paired with a crisp beer or wine!
Raise a glass in the Rhine Valley
The Rhine Valley is one of the most celebrated wine regions in the world, particularly around the Rhine Gorge area. Here, Rieslings reign supreme, ranging from crisp and dry to richly sweet. Visit a local vineyard to learn about winemaking traditions while sampling the flavours of the landscape around you. All the while, you’re surrounded by scenery that is as pretty as a picture, with hillside vineyards stretching between medieval castles and pictureque villages.
Taste the best of France
Finally, enjoy the delights of the Alsace region. Sitting on the border of France and Germany, this French area has a unique mix of both cultures in its history, traditions and cuisine. Strasbourg is a great place to dive into culinary traditions – from tarte flambées to delicate pastries – coupled with cobblestone streets, canals and half-timbered buildings.
A river cruise is an excellent way to experience multiple countries and regions without organising a complicated itinerary. From regional dishes to local wines, local guides and the Avalon crew can offer hot tips to eat and drink your way along the Rhine. Visit the Avalon Waterways website to see what cruise best suits you!
