We think it is truly magical to have such a magnificent, unique piece of Mother Nature that is so special to the Indigenous people of Australia – Uluru. The single word alone is so powerful, lending itself to the massive sandstone found in the Australian Outback in Northern Territory. Given that it is such a formidable part of Aboriginal culture, […]
By Destination
5 Reasons to visit Airlie Beach.
Known as the gateway to the unparalleled Whitsundays and the vibrant hub of Great Barrier Reef, Airlie Beach provides an essential stop on any tropical Queensland holiday. Sitting pretty on an undulating stretch of pristine coastline, this relaxed resort town is populated with a myriad of waterfront eateries, cool boutiques, and epic […]
Your Travel Guide to Christchurch
With a buzzing foodie scene, world-famous street art, and splendid green spaces everywhere you look, Christchurch has solidified its place as one of New Zealand’s best travel destinations, loved by locals and visitors alike. Check out our guide to the South Island’s biggest city below: FOOD & DRINK From tasty […]
Play, pedal or chill – You choose the must-do’s
You’ve been dreaming up that exciting holiday, of leaving the worry behind and saying hello to freedom and new experiences. Well, meet Choice Touring by Globus, a new way to tour that is injected with much more flexibility and fun, letting you engage with destinations and its people in a whole new […]
8 festivals to celebrate in Japan.
No matter where you are in the world, festivals are always a calendar event marked in diaries and prepared for months (or even years!) in advance. We love the strong community feel combined with special treats, celebratory activities and a buzzing atmosphere – with Japan being one such country that showcases 200,000 festivals every year! Although there are deep roots linked to China, Japan’s […]
ANZAC Day biscuits recipe & their history
Christmas has roast turkey; Hanukkah has latkes; Chinese New Year has longevity noodles…and ANZAC Day has ANZAC biscuits, with the classic, oat biscuit baked in droves come April 25. While well and truly woven into national cookbooks, the history behind the biscuit can be a little convoluted. For many years, it was widely believed that women back home in Australia and New […]